About This

• Efficient Cooling Performance – The ice paddle uses integrated cooling fins to expand surface area, helping reduce the temperature of soups, sauces, and liquids from the inside out while maintaining smooth texture during batch preparation.
• Precision Fill-Rite Design – Featuring Fill-Rite construction, these cold paddles for cooling food prevent overfilling when frozen, supporting uniform temperature reduction across multiple uses for consistent kitchen and catering performance.
• Durable Polycarbonate Structure – Crafted from long-lasting polycarbonate, this chill utensil resists wear from frequent handling and washing, while its smooth exterior helps minimize food retention and allows quick, thorough cleanup.
• Leak-Resistant Threaded Cap – Built with a reinforced gasket and secure threading, these ice wands for cooling food maintain a tight internal seal to help preserve efficient cooling and avoid liquid leakage during use or refreezing.
• Ergonomic Handle Placement – Designed for professional workflow, each food cooling paddle features a handle positioned to allow comfortable grip and reduce contact with hot food areas, enhancing control and ease of use during preparation.